Australian Wagyu Ribeye MBS5

These vacuum-sealed, frozen AU Wagyu rib eye steaks are a sure feast for the meat-loving gourmand. Imported from Australia, these cattle come from the same breed as the infamous Japanese Kobe beef. It's tender and flavourful and literally, butter-knife soft! Sold in packs of 1 with an average weight of 300 - 360grams per steak.

Recommended cooking method:

Season with salt and pepper and pan-grill to Medium Rare-Medium. Serve with your favourite side dish and a good glass of wine. Perfect for date nights and special occasions too!!